2020 Enclos Tourmaline Pomerol

James Suckling - 97

This is pure merlot, with black chocolate, bark, black truffle, ripe plum, and violets. Some black olives. This is very structured and linear with super fine tannins that run very, very long. Dense silky texture. Less than 3,000 bottles made. 1.1 hectares in total. Needs five to six years of bottle age.

Jeb Dunnuck - 94-96

What could end up being a real superstar in the vintage, the tiny production 2020 Enclos Tourmaline is 100% Merlot, from clay soils, that’s still resting in 100% new French oak. It boasts a rich, powerful, full-bodied style that carries lots of minerality as well as structure to go with ample darker berry and cassis-like fruit, notes of camphor, toasted spice, incense, plenty of background oak, and building tannins. It’s a beautiful wine, but it’s not for those seeking instant gratification. Give bottles 4-5 years at a minimum, and it should keep for 20+.

Robert Parker - 93

A broad, ripe, expressive wine, the 2020 Enclos Tourmaline offers up aromas of cherries and plums mingled with licorice and toasty new oak, followed by a medium to full-bodied, expansive, fleshy palate. This is a rich, broad-shouldered wine from holdings on the plateau respectively located between Le Pin and Trotanoy, opposite Clinet, and opposite the château of La Fleur-Pétrus.

Decanter - 92

A consistent estate, this has powerful dark fruits - damson and bilberry, good spice and plenty of length. Enjoyable stuff from Peter Kwok's Vignoble K.