Friskt, frækt og frugtigt.
Mencía-druen og Bierzo-området er noget af det mest trendy, der findes i Spanien netop nu, og Luna Beberide er blandt de producenter, der holder den højeste kvalitet. Smagsmæssigt giver det en tydelig karakter af fad og krydderier, og de modne, mørke og røde bær fylder munden i et fløjlsblødt smagsudtryk med supplerende noter af lakrids og krydderier, mens en valbalanceret syre og mineralitet sikrer friskheden i eftersmagen og får vinen til at efterlade et flot, rent og præcist udtryk.
"Strawberries and raspberries, dusted in pepper and spices. The palate has a supple and even-paced feel with plenty of flesh and bright, approachable blue-fruit flavors. Silky. Drink or hold." 93 point, James Suckling.
James Suckling - 93
Wine Advocate - 92
I tasted the 2016 and 2017 vintages of the cuvée they call Art. The 2016 Art was lighter and subtler, and the ripeness felt more contained, giving notes of red fruit rather than black and some citrus freshness (think orange peel) with some spicy and creamy notes that give it a more commercial profile. The oak was also more evident, and I felt the wine was more marked by the élevage. This was bottled after 11 months in French oak barriques. 15,000 bottles produced.
Ekstrabladet - 92
Årgang | 2016 |
Vintype | Rødvin |
Land | Spanien |
Område | Castilla y Léon |
Producent | Bodegas Luna Beberide |
Alkoholprocent | 13.5% |
Indhold | 75cl |
Smagsnoter | Kirsebær, Ribs, Brombær, Lakrids, Granatæble |
Druer | Mencia |
Produktionsmetode | Konventionel |
Faktablad | Hent faktablad |
Varenr. | 49149 |