"The finest estate in Jumilla, Casa Castillo is a treasure-trove for fabulous values, particularly from the Monastrell (Mourvedre) grape that loves the chalky terroirs and cool slopes of the Sierra del Molar."
Robert Parker
Denne cuvee, baseret på druer fra 15 forskellige parceller med gennemsnitligt 25 år gamle vinstokke, er nok en gang et utroligt best-buy. Kirsebær, hindbær, violer, anis, peber og chokolade kendetegner næsen på denne vin, som har et friskt, frugtigt og ekspressivt udtryk. På paletten er vinen rig i sin frugt og struktureret med modne røde bær, brombær, espresso, tobak og et strejf af kakao. Et bemærkelsesværdigt niveau for en vin i denne prisklasse.
Robert Parker - 91
The entry-level red, the old Monastrell, has been reverted to the varietal name, even if in 2019 it has some 15% Garnacha because it was a very good year for the variety (because it was harvested before the rain). As with the other wines, I had the chance to compare the 2019 Monastrell with the 2020. This 2019 fermented in stainless steel with indigenous yeasts and matured in 500-liter barrels and 5,000-liter oak foudres for 10 months. It has an expressive nose of Mediterranean herbs and a combination of ripeness and lightness, a little in the style of 2016, a little more fruit-driven. They had to sort and discard and produced less wine. It's medium-bodied and has very good balance and fine tannins. 160,000 bottles produced.
La Guia Penin - 92
Colour: cherry, purple rim;Aroma: red berry notes, balanced, wild herbs;Flavour: ripe fruit, flavourful, easy to drink;
| Årgang | 2019 |
| Vintype | Rødvin |
| Land | Spanien |
| Område | Murcia |
| Kommune | Jumilla |
| Producent | Bodegas Casa Castillo |
| Alkoholprocent | 14.5% |
| Indhold | 0.75cl |
| Druer | Mourvèdre |
| Produktionsmetode | Økologisk |
| Faktablad | Hent faktablad |
| Varenr. | 59309 |
